Showing posts with label junk food. Show all posts
Showing posts with label junk food. Show all posts

Thursday, November 12, 2009

Pizza and munchies at quiz night

Spicy Chicken Pizza--wok-tossed spicy chicken, onions, red & green peppers and cashews


What is a world-popular dish of Neapolitan origin, made with an oven-baked, flat, generally round bread that is often covered with tomatoes or a tomato-based sauce and cheese? A French word, literally means "outside of work", served before the main courses of a meal. They're tasty little bites that kick the party off in style.

If you answered "pizza" to the first question, you are correct. And I'm sure you can pronounce "hors d'oeuvre" with a French accent before you take an exquisite nibble.


Spring rolls, French fries, "Asia-rish" calamari, sausages with grilled fresh onions

I'm just practicing---you see, we munched our way to Murphy's quiz night on Tuesday. We were hoping all these junk foods would turn us into brainiacs, unfortunatley (for us), the place was swarming with beaux esprits. As the Q-master said, the questions are easy, it's the answers that are difficult! If you're a quiz fan, or just want to burn calories by thinking and learning, check out Murphy's quiz night every Tuesday. It's a trivial pursuit quiz, consisting of eight rounds of questions on topics such as music, sports, geography, mythology and film. Come with a team to increase your chances of winning. It's fun, fun, fun---and the food ain't bad either.


My friend, B, seriously reviewing the sports quiz sheet. Our team, "Wala Lang" won the night's "kalabasa" award and we got drunk on free rounds of Margarita. :p

Murphy's Irish Pub is at V.A. Rufino (formerly Herrera) corner Esteban Streets in Legaspi Village, Makati. This is not a paid ad but an invitation to join our team--we need to win this thing!:p 




P.S. Don't forget to review your almanac before joining quiz night! 


Posted for Food Trip Friday and Food Friday


Saturday, July 18, 2009

Lasang Pinoy: crusty tacos


Taco-craving is contagious. Look at these crusty beef tacos with salsa, onions, guacamole, cilantro and cheese, spiked with hot and spicy sauce, and you'd feel feverish. Then say the word "taco" to a friend and you'd find yourselves rushing to the nearest Tex-Mex like there's no tomorrow.

A taco lover will tell you that desiring a taco is comparable to an infant's need for milk, a smoker's craving for nicotine, or a shopaholic's hunger for shopping. You've got to have it---now! A confused taco lover may seek medical help, and any reputable doctor would tell her/him, with scientific certainty, that we are all programmed for tacos. From birth to the grave.

Fear not, a certified taco lover is not required to eat tacos everyday, only that he/she holds that the taco is the greatest of foods. S is protesting, asking where does this leave pizza? I don't have a response to that. I am focused on tacos.

May you never go taco-less.

Tacorito - tacos and burrito at Tia Maria

Share Ces' crusty-ness at Lasang Pinoy Sundays


Friday, January 30, 2009

Pizza craving - Food Friday


I was feeling conscientious last weekend when I ordered this Roasted Portobelio Mushrooms pizza at Chelsea Market & Cafe-Serendra. I had a pizza craving but instead of the usual Manhattan Meatlovers, I had my very first vegetarian pizza---loaded with asparagus tips, artichokes, mushrooms and tomato comfit, topped with fresh greens and olive oil. For somebody who binges on all-meat pizza, this vegetarian pizza wasn't half bad. It's a healthy alternative to the usual pizza we enjoy.

More scrumptious food at Food Friday