This was my third visit to Zubuchon-Escario in just two weeks. This Zubuchon branch is near the hotel where I was staying in Escario Street, and instead of going to the mall for dinner, I returned to Zubuchon to check out other lechon dishes. This time, I was joined by my niece, Tuesday, who is based in Cebu. We shared a bowl of Mongo with Lechon and Boneless Lechon with 2 cups of rice. Their serving of steamed rice is small and I was craving for more but I stopped myself.:p
I forgot to take photos of their Iba (Kamias) shake, which was wonderfully refreshing.
I tasted coconut milk in the creamy mongo dish and it was yummy. The Boneless Lechon was scrumptious! The skin was crisp and tasty, the meat succulent--no need for sauce.
Linking to Food Trip Friday
