Thursday, March 22, 2012

Tanigue Steak


Something simple I made at home---Tanigue (Spanish Mackerel) Steak on a bed of caramelized onions.  This was succulent and lip-smacking good!  Perfect with steamed rice.:p



Linking with Food Friday and Food Trip Friday

13 comments:

kulasa said...

wow...now that is superb....hmmmm I will ask the hubby to cook it for me tomorrow sshhhh

Kim, USA said...

Yummy!! I miss Tangigue it is also good for kinilaw. ^_^

Food Friday

wifetoalineman02 said...

yummmmmmmmmmmmmmmm it makes me drool Sis, miss eating fish and especially this kind too :-) Visiting from Food Trip Friday, hope that you can return the visit too.

http://www.homecookingwithjessy.com/chicken-soup-with-vegetables/

i♥pinkc00kies said...

we love it. we often use tanigue at home to cook fish steak!

Tetcha said...

I love tanigue steak! What you prepared looks appetizing!

http://www.delightmyappetite.com/2012/03/graduation-blowout-at-burgoo-american-bar-restaurant/

the food dude said...

This tanigue steak looks delicious, I love the caramelized onions that go with it...I want this now!

Iska said...

Looks really good! Kagutom naman yan :-) Would definitely have this with lots of plain rice.

Dexie said...

I'll need extra cup of rice with that :). YUM!

FoodTripFriday said...

Grabeh!!! I only have three words to say, as in Oh My Yum!!!!!

maiylah said...

YUMMMM!!! fave ko yan!

thanks for sharing over at Food Friday, LM

cheerful said...

awesome meal, more rice for me if its like that...looks so yummy! :) love the caramelized onion too. thanks for your visit on my FTF entry and for the tip/suggestion, i will try that...it sounds delicious. :) have a great week. :)

mymy said...

gusto ko yan with LOTS of rice and some chilis... :D

thanks for the visit!

Adin B said...

Awe! I wish I had some of this right about now. Man! I am sure drooling for sure. We don't have oceans around where I live so I never get any fresh ocean fish at all. So mouthwatering goodness! Visiting via FTF.