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Friday, September 30, 2011

Grilled Chicken and Cobb Salad

@ mirandablue
Cobb Salad
Rain and flood always bring Metro Manila traffic to a crawl.  U and I were stuck in a late afternoon traffic during a heavy downpour last week.  Good thing we managed to take the service road to Market! Market! and drove straight to Bonifacio High Street.  I missed dining at Texas Roadhouse Grill in High Street---it's been months since I've been here. U and I shared the Cobb Salad, and I got the Grilled Chicken with mushrooms, with grilled shrimps as an extra topping.  I love the mushroomy, lemony, buttery flavors of this dish.  The sweet, scrumptious shrimps added excitement to the palate.

@ mirandablue
Grilled Chicken with mushroom and shrimp toppings


Join foodies at Food Trip Friday

12 comments:

  1. I love the combination of grilled chicken and shrimp! Happy FTF! Here's my entry: http://www.delightmyappetite.com/2011/09/food-trip-friday-asian-bites/

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  2. Yummy! That's my kind of food, too. The chicken looks delish :D

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  3. I so love Texas Roadhouse! Let's go there.

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  4. Something about a rainy day makes us crave good food :) That looks so yummy! Stopping by from Food Trip Friday :)

    The Twerp and I

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  5. I swear.....this post and the wonderful prepared dishes you've shared with us....well, it all makes me drool with anticipation. What a tasty meal.



    Want some more treats today? Then, stop by my A CRESCENT CITY CONNECTION

    Hope your Friday has treated you well.

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  6. Yummy and refreshing combination, mine's up at http://www.gastronomybyjoy.com/2011/09/outrageously-filling-dinner-at-uno.html

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  7. both are pretty-looking and mouth-watering

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  8. Oh grilled chicken and shrimp sound sooo inviting! :)

    Visiting from FTF
    Pick-Me-Up Tea

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  9. Gosh,it's been awhile since my last visit here and as usual nakakatakam talaga ang serving mo for FTF!Yummilicious!^_^

    Thanks for dropping by!Happy Sunday to you,LM^_^

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  10. WOW! to the grilled chicken with mushrooms!!!

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  11. wow, mushroom & shrimp topping! sounds interesting & delish! :)

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  12. I'd rather have this than the croc meat in your other blog. :)

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