@ mirandablue Bagoong Fried Rice |
I have written here that I prefer raw oysters, but if there's none available and I'm eating it with rice, then an oyster omelet would somehow fix the craving. The delicate flavor of oysters was perfectly complemented by the tasty bagoong (shrimp paste) fried rice. It was a delicious meal at Penang Hill in Shangri-la.
@ mirandablue Thai Oyster Omelet |
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I'm sure they can put anything in an omelet and they did with the oyster.
ReplyDeleteWould you order it again?
I love Bagoong Rice! Am not too fond of Oyster Omelet because the ones I tried were always greasy but this one doesn't look too oily. Happy FTF!
ReplyDeleteThe Twerp and I
We've eaten at Penang Hill, too, and we also liked the oyster omelet, but we paired it with Pineapple Fried Rice. Sarap no? Happy FTF! Here's my entry: http://www.delightmyappetite.com/2011/08/food-trip-friday-mongkok/
ReplyDeleteit is looking yummy!!
ReplyDelete:)
haven't tried oyster omelet yet.but it looks yummy :)sarap pa ng fried rice!
ReplyDeleteI love oysters. This summer we had a lot of them in bags. They are yummy!
ReplyDeleteThe food here is something I would love to try one day too. Hope you are enjoying your semi retirement days.
i love oyster omelet.
ReplyDeleteThis makes me really drool Little World of Fun
ReplyDeleteoh,my! am drooling to the max...nakakagutom!
ReplyDeletefirst time ive heard of this, looks, sounds and i best tastes interesting
ReplyDeletehave a fab weekend, here's my FTF treat
that looks really delicious...and i love oysters! tasted oyster omelet at penh, i like it! your pictures looks really tasty. visiting late from FTF, have a great week! :)
ReplyDeleteMukhang masarap yung oyster omelette!!!
ReplyDeleteI so want to try the Bagoong rice!!!
ReplyDelete